Trsna’s Sorrel Leaves Pickle - 400gms

Trsna’s Gongura Uragaya
Handcrafted in small batches during peak sorrel season, this pickle captures the vibrant essence of Andhra’s rich culinary tradition. Made with farm-fresh red sorrel leaves, pure sesame oil, and heirloom spices, it delivers a bold, tangy flavour that defines authentic Gongura Uragaya.

Sun-dried, stone-ground, and steeped in tradition — no shortcuts, no compromises, just pure Andhra flavour in every bite.

Bring home Trsna’s Sorrel Leaves Pickle and savour the true taste of heritage.

      Health Benefits

• Rich in Iron & Vitamin C: Supports immunity and helps combat fatigue.

• Digestive Aid: Fenugreek, mustard, and asafoetida promote gut health.

• Anti-inflammatory: Turmeric and sesame oil help soothe the digestive tract.

• Low-Calorie, High-Fibre: A guilt-free indulgence that satisfies the palate.

Storage Instructions

Once opened, consume within 6 months. Store away from direct sunlight and heat.
Do not use a wet or contaminated spoon. Seal the jar tightly after every use.
For optimal freshness: Refrigerate after opening.

Shelf Life / Expiry Date

9 months

Ingredients

Red Sorrel Leaves (60%), Sesame Oil, Tamarind, Curry Leaves, Salt,
Sun-dried, roasted, and stone-ground spices (Red Chillies, Mustard Seeds, Fenugreek Seeds, Coriander Seeds, Turmeric),
Asafoetida, Acidity Regulator (INS 260).

Allergen Information

Made in a facility that processes peanuts, tree nuts, soy, milk, wheat, and sesame seeds.