Trsna Banarasi Red Chilli Pickle - 300 Grams

Trsna’s Banarasi Laal Mirch ka Achaar is a fiery tribute to Banaras, handcrafted in small batches in Uttar Pradesh using locally sourced, peak-fresh ingredients and a timeless family recipe. Made with pure mustard oil and no substitutions, it delivers the bold, authentic heat of Banarasi red chilli pickle—no shortcuts, no compromises.

Experience the true taste of tradition in every bite.

Banarasi Red Chilli Pickle

100% Authentic: Bharwa Lal Mirch Ka Achar made with organically processed fresh red chillies for bold heat and vibrant colour.

Best Pickle Experience: Sun-dried, roasted, and stone-ground spices enhance the flavour and aroma. Roasting releases essential oils for deeper fragrance, while stone grinding preserves natural freshness.

Premium Ingredients: Made with farm-fresh chillies and high-quality spices like mustard seeds, turmeric, and dry red chillies—keeping the true Banarasi flavour alive.

Handcrafted Expertise: Every batch is carefully prepared in small quantities to ensure purity, taste, and consistency. Packed fresh in airtight 400g jars.

Ingredients
Fresh Banarasi Red Chillies (15%): deliver crisp, vibrant heat and a bold crimson hue.  

Mustard Oil: infuses pungent warmth and authentic regional character.  

Salt: balances intensity and acts as a natural preservative.  

Sun-dried, roasted, stone-ground spices:  

Dry Mango: lends tangy fruit depth and a sweet-sour aroma.  

Red Chillies: reinforce smoky warmth and deepen colour.

Mustard Seeds: burst with sharp, floral pungency.

Fenugreek Seeds: contribute earthy bitterness and complexity.

Coriander Seeds: impart citrusy warmth and subtle sweetness.  

Fennel Seeds: weave in sweet, anise-like notes.  

Cumin Seeds: add nutty earthiness and aromatic depth.  

Turmeric: offers earthy warmth and golden glow.  

Asafoetida: anchors the blend with savoury, umami-rich depth.  

Acidity Regulator (INS 260): ensures consistent tang and safe pH balance. 

Preservative (INS 211): extends shelf life while preserving bright flavours.

Once opened consume within 6 months. Store away from direct sunlight and heat. Do not use a wet or contaminated spoon. Seal the jar tightly after every use. For Optimal Freshness: Refrigerate the opened jar.

Shelf Life / Expiry Date -  9 months

Allergen Information  - Made in a facility that processes peanuts, tree nuts, soy milk, wheat and sesame seeds.