Raashan Pure Millet Flour | 100% Gluten free | Maida Replacement

Are you looking to feed samosas, parathas and other delicious delights to your family and especially grandkids but worry about using maida? Now you have the power of millet flour to feed them whatever you like without worrying about the bad effects of maida.

Key Benefits of Millet Flour

Nutrient-Dense Ingredients -

Our millet flour ( Atta) includes amaranth and barnyard millet, making it rich in nutrients and easy on the gut.

Gluten-Free Millet Flour -

Made with 100% gluten-free ingredients, millet atta is ideal for gluten-sensitive individuals and those with celiac disease.

Supports Digestive Health -

Millet flour is crafted for easy digestion, perfect for anyone seeking gentle options for the gut.

Promotes Better Nutrient Absorption - 

This millet flour encourages nutrient absorption, supporting a healthier lifestyle.

Why Choose Millet Atta?

Easily Digestible

Millet flour is naturally easy to digest, making it an excellent choice for anyone needing gut-friendly options.

High Fiber and Protein Content

This millet flour boosts fiber and protein in recipes, upgrading nutritional value.

Versatile Baking Ingredient

Use millet flour for various recipes like pizza, samosas, and parathas without compromising taste.